Here are 10 dishes that you can enjoy during Navratri 2025.

Kuttu Ki Puri, crispy and flavorful puris made from buckwheat flour, served with aloo sabzi.

Sabudana Khichdi, made with soaked sabudana, peanuts, and mild spices, is perfect for fasting.

Vrat Ke Aloo, potato curry prepared with mild spices and sendha namak, perfect with kuttu puri.

Makhana Kheer, creamy kheer made with fox nuts, milk, and sugar, topped with nuts.

Singhare Ke Atte Ka Samosa, crunchy samosas with a spicy potato filling, made using water chestnut flour.

Aloo Paneer Tikki, shallow-fried patties made with mashed potatoes, paneer, and sendha namak.

Lauki Halwa, a sweet dessert made with bottle gourd, milk, sugar, and dry fruits.

Samak Rice Pulao, a light and gluten-free pulao made with samak rice, vegetables, and mild spices.

Pumpkin Sabzi, a mildly spiced pumpkin curry, is a flavorful and healthy fasting dish.

Rajgira Paratha, gluten-free parathas made with amaranth flour, served with curd or chutney.