Dive into the pleasures of summer by exploring these 10 delightful mango dishes.

Mango Salsa: A refreshing blend of diced mango, red onion, cilantro, jalapeno, and lime juice.

Mango Lassi: Made with ripe mangoes, yogurt, milk, and a hint of cardamom.

Mango Salad: Mango slices with mixed greens, avocado, cherry tomatoes, and a tangy lime dressing.

Mango Popsicles: Blend mango puree with coconut water or yogurt, and freeze for a refreshing and healthy treat.

Mango Coconut Rice : Cook jasmine rice with coconut milk and water, then stir in diced mango, and toasted coconut flake.

Mango Juice: It is a luscious and refreshing beverage made from the ripe, succulent flesh of mangoes.

Mango Chutney: Cook diced mango with onions, ginger, garlic, vinegar, sugar, and spices until thickened.

Mango Ice Cream: It is made from fresh ripe mangoes that are pureed to extract their natural sweetness and flavor.

Mango Sticky Rice: A classic Thai dessert featuring sweet sticky rice topped with slices of ripe mango and drizzled with coconut milk sauce.

Mango Smoothie: Blend ripe mango chunks with yogurt or coconut milk, and honey.