Here are 10 famous foods in Dubai that every Indian must try.

Shawarma, a popular Middle Eastern wrap filled with spiced meat, garlic sauce, and veggies.

Machboos, a spiced rice dish similar to biryani, made with lamb, chicken, or fish.

Luqaimat, emirati-style dumplings, crispy on the outside and soft inside, drizzled with date syrup.

Knafeh, a sweet cheese pastry soaked in sugar syrup, loved for its crispy and creamy texture.

Falafel, deep-fried chickpea balls, served in pita bread with hummus and tahini sauce.

Stuffed Camel, a traditional festive dish, often served at grand occasions.

Mandi, a flavorful rice dish with tender meat, slow-cooked with Arabic spices.

Arabic Mezze Platter, includes hummus, mutabbal, tabbouleh, and other delicious small dishes.

Dates and Camel Milk, a must-try for their authentic Emirati taste and health benefits.

Harees, a creamy wheat and meat dish, perfect for those who enjoy rich, comforting flavors.