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4 Simple Steps To Create Delicious Pepperoni Pizza Fries At Home
Pepperoni pizza fries are a mouthwatering fusion of crispy French fries and classic pizza toppings, creating a deliciously indulgent snack or appetizer. These fries are baked to perfection, topped with gooey melted mozzarella cheese, savory slices of pepperoni, and a sprinkle of Italian seasoning for added flavor. Served with a side of marinara sauce for dipping, they offer the perfect combination of crispy, cheesy, and spicy flavors in every bite. Ideal for game days, parties, or a cozy night in, pepperoni pizza fries are sure to satisfy your cravings for both pizza and fries.
Here’s a delicious recipe for pepperoni pizza fries that you can easily make at home!
1. Ingredients
For the Fries:
– 1 lb frozen French fries (or homemade fries)
– 1-2 tablespoons olive oil (if using fresh fries)
For the Toppings:
– 1 cup marinara sauce (for dipping)
– 1-2 cups shredded mozzarella cheese
– 1 cup sliced pepperoni
– 1 teaspoon Italian seasoning (optional)
– Fresh basil or parsley for garnish (optional)
2. Instructions
Step 1- Prepare the Fries:
– If using frozen fries, bake them according to package instructions until crispy. If making homemade fries, cut potatoes into fry shapes, toss them in olive oil, and bake at 425°F (220°C) for about 25-30 minutes or until golden and crispy, flipping halfway through.
Step 2- Add Toppings:
– Once the fries are cooked, remove them from the oven and transfer them to a large baking sheet lined with parchment paper.
– Sprinkle the shredded mozzarella cheese evenly over the fries.
– Top with sliced pepperoni and sprinkle Italian seasoning if desired.
Step 3- Melt the Cheese:
– Return the loaded fries to the oven and bake at 400°F (200°C) for about 5-10 minutes, or until the cheese is melted and bubbly.
Step 4- Serve:
– Remove from the oven and let cool slightly. Serve hot with marinara sauce on the side for dipping.
– Garnish with fresh basil or parsley if desired.
These pepperoni pizza fries make for a fun appetizer or snack. Enjoy them while they’re hot and gooey!
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