Learn How To Make Delicious Garlic Bread Toast In 7 Easy Steps

Garlic bread toast is a savory and aromatic treat made from slices of bread topped with a flavorful mixture of softened butter, minced garlic, and fresh herbs. The butter is often seasoned with salt, pepper, and parsley, and sometimes enriched with grated Parmesan cheese for extra flavor. The bread is baked until the edges are crispy and golden brown, while the butter melts into the bread, infusing it with a rich, garlicky taste.

This crispy, buttery toast is a perfect accompaniment to a variety of dishes, including pasta, soups, and salads, offering a delicious combination of crunch and savory flavor. Here’s a straightforward recipe to make it:

1. Ingredients

– 1 loaf of Italian bread or French bread (or 4-6 slices of your favorite bread)
– 1/2 cup (1 stick) unsalted butter, softened
– 3-4 cloves garlic, minced (or 1-2 teaspoons garlic powder)
– 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried parsley)
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– Optional: 1/4 cup grated Parmesan cheese

2. Instructions

Step 1- Preheat the Oven:

– Preheat your oven to 375°F (190°C).

Step 2- Prepare the Garlic Butter:

– In a small bowl, mix the softened butter with minced garlic, parsley, salt, and pepper. If using garlic powder instead of fresh garlic, just mix it in directly.

Step 3- Prepare the Bread:

– Slice the Italian or French bread into 1/2-inch thick slices, or if using pre-sliced bread, arrange the slices on a baking sheet.

Step 4- Spread the Garlic Butter:

– Generously spread the garlic butter mixture onto each slice of bread. Make sure to cover the bread evenly.

Step 5- Add Parmesan (Optional):

– If using, sprinkle grated Parmesan cheese over the buttered bread for extra flavor.

Step 6- Bake:

– Place the prepared bread slices on a baking sheet in a single layer. Bake in the preheated oven for 10-15 minutes, or until the edges are golden brown and the butter is melted. For extra crispiness, you can broil the bread for an additional 1-2 minutes, but keep a close eye on it to prevent burning.

Step 7- Serve:

– Remove from the oven and let cool slightly. Serve warm as a side to your favorite pasta, soup, or salad.

This garlic bread toast is perfect for adding a flavorful touch to any meal and is quick to prepare with minimal ingredients.