5 Bizarre Street Foods in Delhi

Delhi, the vibrant capital of India, is not only famous for its rich history and bustling streets but also for its diverse and mouth-watering street food. While classics like chaat and parathas are widely loved, Delhi also offers some truly unique and bizarre street food options that are sure to tantalize your taste buds and leave you craving for more.

Let’s take a delicious journey through the five most bizarre street foods in Delhi.

1. Black Jalebi: Jalebi, a popular Indian sweet, gets a twist in Delhi with the introduction of black jalebi. Unlike the traditional orange-colored jalebi, this version is dark and mysterious, owing its color to the use of activated charcoal. It’s crispy on the outside, soft on the inside, and soaked in sugary syrup. The unexpected color and unique flavor make black jalebi a must-try for adventurous foodies.

2. Kulhad Pizza: Pizza served in a kulhad (clay cup) might sound unusual, but in Delhi, it’s a delightful reality. This quirky street food combines the cheesy goodness of pizza with the earthy flavor imparted by the kulhad. Topped with fresh vegetables, herbs, and a generous amount of cheese, kulhad pizza offers a tantalizing blend of textures and tastes that is sure to leave you craving for more.

3. Chocolate Golgappe: Golgappe, also known as pani puri or phuchka, is a beloved street food across India. But in Delhi, it gets a decadent makeover with the introduction of chocolate golgappe. Instead of the usual spicy water, these golgappas are filled with a creamy chocolate mixture, giving them a sweet and indulgent flavor. It’s a delightful combination of crispy puris and rich chocolate, making it a favorite among those with a sweet tooth.

4. Bhindi Samosa: Samosa, a popular Indian snack, usually consists of a savory filling of potatoes and spices. However, in Delhi, you can find a unique variation known as bhindi samosa. Instead of potatoes, these samosas are filled with seasoned okra (bhindi), giving them a distinct flavor and texture. Crispy on the outside and flavorful on the inside, bhindi samosa offers a delicious twist on a classic street food.

5. Momo Omelette: Momo, a type of dumpling native to Tibet, has gained immense popularity in Delhi. But what happens when you combine momo with omelette? You get a delightful fusion dish known as momo omelette. Tender momos are cooked in beaten eggs to create a flavorful omelette that is both filling and satisfying. Served with spicy chutney, momo omelette is a unique street food that is sure to leave you craving for more.