Make Quick And Easy Caesar Salad Recipe In 5 Steps

Caesar salad is a beloved dish renowned for its simplicity, yet robust flavors. It typically consists of crisp romaine lettuce leaves, crunchy croutons, tangy Parmesan cheese, and a creamy Caesar dressing, all meticulously combined to create a harmonious blend of textures and tastes.

Devanshi Rathi Updated: Jul 18, 2024 10:01 AM IST

Here's a classic recipe for Caesar salad:

1.Ingredients

- 1 head of romaine lettuce, washed and dried

- 1/2 cup of croutons (you can use store-bought or homemade)

- 1/4 cup grated Parmesan cheese

- Caesar dressing (homemade or store-bought, to taste)

- Optional: Grilled chicken breast, sliced (for a more substantial meal)

2.For the Caesar Dressing

- 1/2 cup mayonnaise

- 2 tablespoons freshly squeezed lemon juice

- 2 teaspoons Dijon mustard

- 2 cloves garlic, minced

- 1 teaspoon Worcestershire sauce

- 1/4 cup grated Parmesan cheese

- Salt and freshly ground black pepper, to taste

- 1/4 cup olive oil

3.Instructions

Step 1- Prepare the Dressing

- In a bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, grated Parmesan cheese, salt, and pepper.

- Slowly drizzle in the olive oil while whisking continuously until the dressing is smooth and well combined. Adjust seasoning to taste.

Step 2- Assemble the Salad

- Tear the washed and dried romaine lettuce into bite-sized pieces and place them in a large salad bowl.

- Add the croutons on top of the lettuce.

Step 3- Add Dressing and Toss

- Pour the desired amount of Caesar dressing over the lettuce and croutons. Start with a little dressing and toss well to coat. Add more dressing as needed until everything is lightly coated.

Step 4- Finish and Serve

- Sprinkle grated Parmesan cheese over the salad.

- Optionally, add sliced grilled chicken breast or other protein of your choice.

Step 5- Serve

- Serve immediately as a side dish or add grilled chicken to make it a main course.

4.Tips

- For extra flavor, you can also add anchovies to the dressing or garnish the salad with anchovy fillets.

- If making homemade croutons, toss cubed bread with olive oil, garlic powder, and Italian seasoning, then bake until golden and crispy.

- Adjust the amount of dressing according to your preference for a lighter or heavier coating.

Enjoy your homemade Caesar salad!