Make Quick And Easy Caesar Salad Recipe In 5 Steps
Caesar salad is a beloved dish renowned for its simplicity, yet robust flavors. It typically consists of crisp romaine lettuce leaves, crunchy croutons, tangy Parmesan cheese, and a creamy Caesar dressing, all meticulously combined to create a harmonious blend of textures and tastes.
Here's a classic recipe for Caesar salad:
1.Ingredients
- 1 head of romaine lettuce, washed and dried
- 1/2 cup of croutons (you can use store-bought or homemade)
- 1/4 cup grated Parmesan cheese
- Caesar dressing (homemade or store-bought, to taste)
- Optional: Grilled chicken breast, sliced (for a more substantial meal)
2.For the Caesar Dressing
- 1/2 cup mayonnaise
- 2 tablespoons freshly squeezed lemon juice
- 2 teaspoons Dijon mustard
- 2 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- 1/4 cup grated Parmesan cheese
- Salt and freshly ground black pepper, to taste
- 1/4 cup olive oil
3.Instructions
Step 1- Prepare the Dressing
- In a bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, grated Parmesan cheese, salt, and pepper.
- Slowly drizzle in the olive oil while whisking continuously until the dressing is smooth and well combined. Adjust seasoning to taste.
Step 2- Assemble the Salad
- Tear the washed and dried romaine lettuce into bite-sized pieces and place them in a large salad bowl.
- Add the croutons on top of the lettuce.
Step 3- Add Dressing and Toss
- Pour the desired amount of Caesar dressing over the lettuce and croutons. Start with a little dressing and toss well to coat. Add more dressing as needed until everything is lightly coated.
Step 4- Finish and Serve
- Sprinkle grated Parmesan cheese over the salad.
- Optionally, add sliced grilled chicken breast or other protein of your choice.
Step 5- Serve
- Serve immediately as a side dish or add grilled chicken to make it a main course.
4.Tips
- For extra flavor, you can also add anchovies to the dressing or garnish the salad with anchovy fillets.
- If making homemade croutons, toss cubed bread with olive oil, garlic powder, and Italian seasoning, then bake until golden and crispy.
- Adjust the amount of dressing according to your preference for a lighter or heavier coating.
Enjoy your homemade Caesar salad!